37th Parallel exists because we want to make great wine. We have never wanted to own a vineyard, but want to be free to locate and develop relationships with growers of great fruit in different appellations in California. Our wines are sourced from the Santa Cruz Mountains, Sierra Foothills (Calaveras County), Paso Robles and Napa Valley appellations allowing us to offer a diverse offering of wines for a small winery. We strive to stay “true to the varietal”.
Driven by our commitment to providing a healthy alternative to the number of Indian restaurants available for you to choose, Ambrosia was founded in 2007 in Monterey Downtown. Our passion towards our food and service has garnered us many critical acclaim through the years, and it is evident in the number of loyal patrons who continue to choose us over the alternatives. Staying true to our core values, we have expanded to Cannery Row, Aptos, and now Scotts Valley. Our principles of using the best ingredients to prepare a nutritious food and serve it with honest hospitality have remained consistent across the locations.
Located right on the beach where the Harbor meets the sea, The Crow’s Nest is one of Santa Cruz’ most beloved restaurants. For over 50 years guests have returned again and again for breathtaking panoramic views of Santa Cruz Harbor, lighthouse and wharf, and to enjoy award-winning cuisine, spirits and live entertainment.
In 1973, for an initial cash outlay of $429.00, Erik Johnson transformed a 600 sq. ft. delicatessen/bakery in Scotts Valley into Erik’s DeliCafé. Now we have more than 30 locations throughout Santa Cruz County, the Bay Area, the Monterey Peninsula and one in Roseville – This is the FIRST location!
Food Trucks A Go Go is a food truck event company in Santa Cruz County, bringing friends & families, neighbors & communities, co-workers & companies together through the fun, unique & delicious experience of food trucks!
We also cater private company events, parties & weddings.
At Kiss Catering our goal is to give your event a kiss of perfection that will make it a memorable and enjoyable time. Whether your event is a small group of friends or a large wedding or company event our high level of commitment and service to your event is the same. We will work with you in creating the perfect menu for your occasion, whether it is a classical style event or a themed party, we will provide delicious for to match the occasion.
McDonald’s is proud to be a part of the communities we serve. Through involvement in youth sports, local charities, and events that inspire the world, giving back is an essential part of the way we operate every day.
Mickey’s Catering offers creative and unique food options as well as traditional standbys for Santa Cruz County and beyond. Outdoor weddings for 30 – up to a formal dinner reception for 1000, Mickey’s Catering provides the perfect food (from traditional to unique) and an environment in which to celebrate the event. Mickey’s Catering specializes in weddings, receptions, showers, and business meetings.
Located beside lush Soquel Creek in Capitola-by-the-Sea, Shadowbrook Restaurant is best reached by its own quaint cable car, or a meandering garden path. Since 1947 Shadowbrook has continued to provide world-class service, fine food, wines and liqueurs in an atmosphere of Old-World charm and grace.
Steel Bonnet Brewing Company is a small, family owned and operated brewery coming to Scotts Valley in 2014. We produce small batches of high quality craft beer in a range of styles; from traditional cask conditioned British ales to intensely hopped American IPAs. In our tap room we will aim to provide a cozy and educational environment where you can meet with friends, sample and learn about our beers, and pick up a growler or two to take home and enjoy later. Be sure to like our Facebook page, share with your friends, follow us on Twitter @SteelBonnetBeer and of course check back for updates on the progress of our new taproom. Cheers!
Established in 1961, The Boulder Creek Golf & Country Club originally began as a nine-hole golf course designed by renowned golf course designer Jack Fleming, surrounded by Redwoods, Lakes and an upscale planned community. In 1966 the second nine of the 18-hole course we know today was completed.
Since then our community here at The Boulder Creek Golf & Country Club has grown exponentially. Join us for a memorable, relaxing golf experience among the redwoods of the Santa Cruz Mountains. You owe it to yourself to share in the tranquility and relaxation offered when you stay at the Boulder Creek Golf & Country Club. Whether for a day or a week, the serenity of our Central California golf course and delightful lodging facilities are sure to put your mind at ease. Breathe deeply of the pure Santa Cruz Mountain air and take in a calming experience you won’t soon forget.
Boulder Creek Golf Club offers a challenging 18-hole par 65/67 Executive Golf Course set in a park like setting, surrounded by the majestic redwood trees. Our conference, meeting and special event facility, overnight condominium lodging with stay & play packages and vacation rental packages are ideal for your next retreat. Boulder Creek Golf & Country Club is truly the perfect setting for your next conference, special event, vacation or golf tournament.
Some of our Onsite Amenities Include:
Full Service Pro Shop with Retail Items
Bar & Restaurant with Weekly Specials, and Happy Hour Monday-Friday, 4pm-7pm
The Hot Pink Box is a Dessert Catering company that specializes in making all of your special events sweet. We are redefining the idea of event desserts with our made to order Small bite desserts in large quantities and small. From Corporate events to Weddings and Birthdays THPB is your Dessert Specialist. Our list of Corporate clients includes Google, VM Ware, Nutanix, Proofpoint and many other local businesses. Our most popular menu items include our Full-Service Dessert Buffet designed to your specifications, Cakepops, Mini Pies, Custom Logo Cookies, Mini Tarts, Mini Shot Glass Desserts, Pie Pops, Layer Cakes Cupcakes and more! Not To mention, we’ve recently added a selection of Gluten Free Desserts to our menu!
Tony & Alba’s Pizza opened in June of 1982 in Mountain View. The Salciccia family took over an existing pizzeria. With only two picnic tables and a brick oven, they set out to define the art of pizza making. The stores are family operated with 3 generations making the same commitment that Tony & Alba had with their first pizza from the first store over 26 years ago.
The Wargin Family makes wine to pair with everyday moments, friends and food…. We specialize in Italian varietals,Petite Sirahs,Pinot Gris and an array of traditional to unique wines such as Pinot Noir to Freisa, Chardonnay to Greco di Tufo and Zinfandel to Négrette.- 14 different varietals in barrel and counting…. Raise a glass with us! Mikael & Denise Wargin