Date(s) - 02/21/2020
5:30 pm - 7:30 pm
About this Event
Calling all foodies and oenophiles! Enjoy an exclusive Friday evening dinner and learning experience on the private nonprofit 1440 Multiversity campus that will leave both your mind and taste buds satisfied.
Join Central Coast wine expert Robert Marsh in the 1440 Teaching Kitchen for an educational wine tasting and discussion, as he presents Santa Cruz Mountains varietals from nearby Ridge Vineyards and Testarossa Winery. Guests are encouraged to exercise inquiry as Marsh teaches the group about the winemaking process, how the wines pair well with locally grown and sourced food, and regional distinctions that make these wines special. Participants will enjoy seasonal small bites and charcuterie before indulging in a savory gourmet dinner by the fire at Kitchen Table, the community dining room at 1440, mindfully prepared by the 1440 Multiversity culinary team.
Dinner offerings will include (please note that menu items are subject to change seasonally):
• Marsala Braised Chicken, Roasted Garlic Whipped Potato, Corn Bread Crumble, Crispy Sage, Braised Carrot, Wild Mushroom Gravy
• Brussel Sprouts, Marinated Grilled Onion, Greens
• Winter Squash, Pumpkin Seeds, Banyuls Reduction
• Nutritional Yeast Panisse
• Vegan Creamy Tomato Soup with Basil
• And more
While a registered guest on the 75-acre 1440 campus, take a stroll through the Common Goods retail shop, discover art and nature along walking trails in the redwoods, or relax with a spa treatment at the Healing Arts center (advanced reservations required).
Tucked in the redwoods of Scotts Valley, California, 1440 Multiversity is an operating 501(c)(3) philanthropic private campus that allows visitors to experience their 1440 minutes of time each day just a little differently. Your event ticket purchase contributes to work of self and society, helps award program scholarships and grants, and fosters the 1440 vision of building collaborative communities leading generative lives. Thank you for your support.
Price is inclusive of wine tasting reception and dinner. Excludes taxes and alcohol at Kitchen Table. Due to the offerings at this event, this program is open to guests age 21 and older.