About Us
MADE FROM SCRATCH
Local | Seasonal | Organic
The Penny Ice Creamery combines fresh local ingredients in small batches to create delicious artisanal ice cream. As one of the smallest dairy manufacturing plants in California, our production from all organic dairy and sustainably grown ingredients is done in the shop in full view of our visitors.
The Penny Ice is the result of Chef Kendra L. Baker and business partner Zachary E. Davis’ combined efforts and passion for food. Together they cultivate a unique opportunity, inviting the community to take a look behind the scenes into their daily production. The open kitchen and showcased production room allow everyone to see what goes into making their delicious treats..
Photo Gallery
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- Penny Ice Creamery Logo